While my giant pork roast cooked in the instant pot I got busy today.

I cooked the beets (and some eggs) to pickle.  Then I went at the cabbage, which resulted in a side of cole slaw for our pork sammies, a batch of haluski, some baked garlic parm slices, and some cut up to use in a soup in the next day or two.  This left me with nearly half of the cabbage still intact.

When I get after so many things at the same time I long for a big beautiful kitchen with 2 or 3x the counter space I currently have.  I guess we always want more, don't we?

The way too hot to be outside heat continues -- as do the storms.  Avery is to go back to Camp Splash this coming week, but it looks like there will be lightning storms all week.  Fingers crossed they get a few hours at the pool a few of the days.